“A Taste of Knoxville: Culinary Hotspots in ‘Principles of Real Estate & Murder'”
Follow Frank Merchant’s journey through Knoxville’s vibrant dining scene in this local thriller:
Located in the heart of Old City, this refined Western bistro sets the stage for key character discussions. When Frank meets with his old partner Russ, the restaurant’s upscale yet comfortable atmosphere provides the perfect backdrop for piecing together clues.
Why We Love It: A truly historic space in Knoxville, Lonesome Dove is a wonderfully fresh spin on a classic Old West steakhouse. Chef Tim Love reimagined the space long known as Patrick Sullivan’s Saloon. In the era of Train Robbing Gangs – from the bar (and brothel) at this location, notorious criminal “Kid Curry,” the wildest of the gang associated with Butch Cassidy and the Sundance Kid, was arrested during a brawl. Captured and convicted – he broke out of the Knoxville jail and disappeared across the Gay Street bridge. The restaurant is a perfect place for a quiet chat if you arrive soon after opening, but it’s a popular place so reservations are recommended!
This downtown hotspot on Gay Street does more than serve fantastic tacos – it becomes an unexpected sanctuary during one of the book’s most intense moments. The patio offers both refuge and a vantage point for our protagonist. The restaurant offers a great little patio looking out on the comings and goings of Gay Street – the “Main Street” of Knoxville!
Why We Love It: Known for the most extensive menu of Tequilas in East Tennessee, Chivo is a fun, occasionally raucous, mix of college students, hipsters and native Knoxville denizens. The location, a block off Market Square and across the street from WDVX and the Visitor’s Center, it’s a great central location if everyone wants Mexican. Hint: Tacos with names like “Piggy Smalls” and “Party Fowl” are tempting and delicious, but our ‘every time go-to is the immaculate Brisket Burrito. Only get it if you’re HUNGRY!
A Knoxville institution on Cumberland Avenue, “The Strip,” Copper Cellar represented old Knoxville meeting new. Its oak-and-brass décor mirrors themes in the novel, where past and present constantly intersect. Frank’s visits here remind readers of his deep connections to the city. While the Cumberland Ave. location is now closed – the Copper Cellar on Kingston Pike has it’s own long and storied history.
Why We Love It: Known for the most eclectic family of Knoxville restaurants – a visit to Calhoun’s (Bbq), Chesapeake’s (seafood), Smoky Mountain Brewery (Brewpub), Corner 16 (All-American) Cappuccino’s (Italian) or Cherokee Grill (Steakhouse) will guarantee a wonderful dining experience for all involved.
Each of these establishments does more than feed our characters; they help tell the story of Knoxville itself – a city where history, mystery, and modernity merge over excellent food and drink.
Tune in soon for Part 2 of this series! Just like the author and his friends – Frank, Russ, Hannah and Viv REALLY like to eat out in Knoxville!